Ingredients: Ceylon Black Tea, Hibiscus, Dried Strawberries, Blackcurrants, Raspberries, Raspberry Leaves, and Flavoring
Number of Serving: ~ 45 (based on 1/2 teaspoon being used per 8 fluid oz of water.
Preparation Guidelines:
| Measure: | 1/2 teaspoon per every 8oz of water |
| Water temperature: | 212ºF Use spring water, if possible |
| Infusion: | Steep for 5-6 minutes Can be reinfused 2-3 times |