Ingredients: Decaffeinated Black Tea, Cinnamon, Hibiscus, Apple, Papaya, Elderberries, Blackcurrants, Raspberries, Strawberries, Rose Hip, Blackberries, Pineapple, Orange Peel, Chamomile, Lavender, Lemon Grass, Passionflower, Anise, Lemon Verbena, Spearmint, Sunflower, and Cornflower Petals.
Features:
- Premium Black Tea from Sri Lanka
- 3.05oz Tin provides ~45 8oz servings*
- Decaffeinated
- Refreshing and Calming
- Best served hot
*Number of Serving: ~ 45 based on 1/2 teaspoon being used per 8 fluid oz of water. Leaves can be reused 2-3 times, which can increase the number of servings to 135 per tin.
Preparation Guidelines:
Measure: | Â 1/2 teaspoon for 8oz of water |
Water temperature: | 212ºF; Springwater is recommended for best taste |
Infusion: | Steep for 5-6 minutes; leaves can be infused 2-3 times |