This holiday blend embodies the memories of Christmas. It is made with Rooibos, black tea, orange peel, marigold petals, and spices of the season; Cardamom, Cloves, Ginger, and Cinnamon. It's delightful!
Ingredients: Rooibos, Black Tea, Orange Peel, Marigold Petals, Cardamom, Cloves, Ginger, Cinnamon, and Cinnamon Flavoring.
Features:
- South African Rooibos
- Premium Black Tea from Sri Lanka
- 3.05oz Tin provides ~45 servings per 8oz of water*
- Best served hot
*Number of Serving: ~ 45 (based on 1/2 teaspoon being used per 8 fluid oz of water. The leaves can be used 2-3 times which can increase the number of servings to 135 per tin.)
Preparation Guidelines:
| Measure: | 1/2 teaspoon per 8oz of water |
| Water temperature: | 212ºF Use spring water, if possible |
| Infusion: | Steep for 5-6 minutes Can be reinfused 2-3 times |
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